How I Spent P150 Wisely at Yummy Eats 2012
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Last May 26, I went to Yummy Eats 2012, an eating and cooking fair organized by Yummy Magazine. For only P150, I was able to sample food from about fifty fantastic concessionaires. Some of them specialized in savory goods, while others specialized in desserts and drinks.
I went with Ruds and his friends. We had lots of fun trying out the offerings. He’s such a fun and charming guy, I hope we see each other again soon.
I got a little bit lazy to take pictures halfway through the event because all I wanted to do in the end was to eat and enjoy. :P
I watched a cooking demonstration by Chef Aileen. She showed us how to use different Century Tuna products in various ways. Her dishes included: Century Bangus with Creamy Saffron Gratin, Century Tuna Burrito, and Longganisa Spaghetti.
During the afternoon, there was also a Hunt’s Mother and Child Cook-Off Event.
Some of the participating food businesses.
You can’t go wrong with some Crunchy Belly. :)
I will always love Mochiko.
Cupcakes galore! These ones are from Cupcake Boutique.
They also invited Pino Restobar over.
These pastries from Classic Confections were really cute and eye-catching.
I hope to try these again soon.
I brought home some paella with me. This was incredible.
Thank you,Yummy! We truly enjoyed this year’s Yummy Eats. It was well worth every peso we spent.
On a side note: I finally found someone who’s willing to go on food adventures with me. Expect me to post new restaurant reviews soon!
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